Carrot & orange Swiss roll

Think carrot cake, but lighter, fancier, and way more fun to slice! The dough is tender, full of warm spices and sweet carrots, rolled up with a creamy filling that brings everything together like a cosy hug. And the orange zest? Just that little sparkle to brighten up the whole thing and make people go... Continue Reading →

3 August 2025 0

Honey & Milk Cake

This cake is wonderfully fluffy and irresistibly soft, with a delicate sweetness from the honey and a rich creaminess from the milk. Surprisingly simple to make, it’s the perfect treat for any occasion. Ingredients: For the cake base: 100 g softened butter at room temperature 150 g granulated sugar 100 g honey 2 eggs 2... Continue Reading →

2 September 2019 0

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