These vegetarian tostadas are everything you want in a quick and satisfying meal: crunchy tortillas loaded with creamy avocado spread, hearty beans, corn, melted cheese, and a fresh, tangy topping of red cabbage. They’re super easy to make, full of vibrant colours, and perfect for a relaxed dinner, weekend brunch, or even a build-your-own tostada... Continue Reading →
Sweet & sticky meatballs, served with mashed potatoes
You guys are going to love this one! I made these sweet and sticky beef meatballs; they’re juicy, glazed with this rich, glossy sauce that’s just the right balance of savoury and sweet. Then I paired them with creamy mashed potatoes, and I mixed in butter and fresh herbs so it’s super flavoured and smooth.... Continue Reading →
Pasta with shrimp and fennel
Picture this: juicy, tender shrimp mingling with sweet fennel and colourful bell peppers, all swimming in a rich, aromatic tomato sauce that has a perfect silky texture. Fresh basil adds a pop of herbal goodness, while a sprinkle of lemon zest brings a zingy, refreshing kick that ties all the flavours together beautifully. This recipe... Continue Reading →
Creamy fennel risotto with grilled fish
If comfort food had a touch of elegance, this creamy fennel risotto with grilled fish and steamed green beans would be it! This dish brings together the best of both worlds: a silky, rich risotto infused with the subtle sweetness of fennel, perfectly paired with tender grilled fish and a side of vibrant green beans... Continue Reading →
Lasagna with broccoli and mushrooms
A classic lasagna elevated with fresh touches. Imagine layers of savoury beef, tender broccoli florets, and earthy mushrooms, all embraced by rich, melted cheese and soft pasta. Baked until perfectly golden and bubbling, it's a comforting dish with a delightful mix of flavours and textures. Ingredients: (for 10 portions) 2 medium broccoli 4 medium carrots... Continue Reading →
Slow-cooked chicken stew with garlic and peas
This slow-cooked chicken stew with garlic and peas is a comforting dish perfect for cozy dinners. Tender chicken thighs simmer gently with carrots, celery, bacon, and aromatic herbs in a rich, creamy sauce. Each portion is topped with a golden, flaky puff pastry lid that adds a delightful crunch and beautiful presentation. Finished with fresh... Continue Reading →