Smoke. 🙂 That’s really all I need to say. But trust me: it’s totally worth it! This dish is delicious, easy to make, and incredibly flavorful, with a gremolata sauce that’s simply to die for. 😄 If you have the chance to cook it on an outdoor grill or stove, even better. I was a... Continue Reading →
Grilled trout, flavored with butter and garlic
This trout, marinated and prepared with butter and garlic, can be cooked just as well on an outdoor grill or a stovetop grill pan: just remember to turn on the exhaust fan if you're indoors, as it can get smoky! We opted for the outdoor grill this time. The result? Incredibly flavorful and tender fish... Continue Reading →