Fennel lasagna – Vegetarian

This vegetarian fennel lasagna it’s super cosy and full of flavour and creamy layers. The fennel adds a delicate sweetness, the leeks bring a soft texture, and the cheese melts into something irresistibly tasty, tying all the aromas together. With a touch of Italian herbs, it’s fragrant, comforting, and full of depth, proof that a... Continue Reading →

11 October 2025 2

Lasagna with broccoli and mushrooms

A classic lasagna elevated with fresh touches. Imagine layers of savoury beef, tender broccoli florets, and earthy mushrooms, all embraced by rich, melted cheese and soft pasta. Baked until perfectly golden and bubbling, it's a comforting dish with a delightful mix of flavours and textures. Ingredients: (for 10 portions) 2 medium broccoli 4 medium carrots... Continue Reading →

6 May 2025 0

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