Easy to put together and easy to cook, this recipe is full of flavours, an explosion of tastes that will make your belly and taste buds happy. Ingredients: (for 4 servings) 8 chicken drumsticks 150 g pitted black olives 1 lemon juice from half a lemon 2 carrots ~800 g small potatoes 5 cloves of... Continue Reading →
Calling all meat lovers! 😉 This recipe is a winner: easy to make, packed with flavour, and the meat turns out incredibly tender. Serve it up with your favourite sides – baked potatoes, fries, salad, or any veggies you're craving. Speaking of salad, we had a vibrant mix of lettuce, green onion, kapia pepper, avocado,... Continue Reading →
This slow-cooked chicken stew with garlic and peas is a comforting dish perfect for cozy dinners. Tender chicken thighs simmer gently with carrots, celery, bacon, and aromatic herbs in a rich, creamy sauce. Each portion is topped with a golden, flaky puff pastry lid that adds a delightful crunch and beautiful presentation. Finished with fresh... Continue Reading →