The smell of freshly baked banana bread filling your kitchen on a cold autumn day is just something magical! This autumn edition of banana bread takes the classic favourite to a whole new level of cosy comfort. It’s packed with ripe bananas, sweet pears (you can also use apples if you want), crunchy pumpkin seeds,... Continue Reading →
Banana cake
This cake is wonderfully aromatic, with a moist and incredibly soft texture that’s truly special. On top, I added orange curd with a hint of coconut. However, you can enjoy the cake plain, or dress it up with chocolate topping, ice cream, jam, or any other combination you like. But I guarantee, it's delicious even... Continue Reading →