This easy shrimp pasta recipe is everything you want in a comforting yet light dinner. Perfectly al dente pasta is coated in a silky, creamy sauce infused with a touch of lemon and bursts of juicy tomato. On top, golden oven-roasted zucchini adds a delicate, caramelised sweetness, while tender, flavorful shrimp bring that irresistible seafood... Continue Reading →
Vegetable pie – Vegetarian
This vegetable pie is pure comfort in every bite! Packed with tender leeks, earthy mushrooms, sweet carrots, and melty cheese in a rich cooking cream, all wrapped in a golden, flaky puff pastry, it’s vegetarian, hearty, and totally irresistible. Perfect for a cosy lunch, a family dinner, or just whenever you crave something warm and... Continue Reading →
Fennel lasagna – Vegetarian
This vegetarian fennel lasagna it’s super cosy and full of flavour and creamy layers. The fennel adds a delicate sweetness, the leeks bring a soft texture, and the cheese melts into something irresistibly tasty, tying all the aromas together. With a touch of Italian herbs, it’s fragrant, comforting, and full of depth, proof that a... Continue Reading →
Pasta with harissa and shrimp
A simple bowl of pasta can turn an ordinary meal into something special. This dish brings together tender shrimp, a whisper of garlic, and a rich tomato sauce with a bit of harissa sauce to round up the flavours. Serve it with a glass of wine, a cosy playlist, and someone you love. This pasta... Continue Reading →
Tortellini soup with spinach and tomatoes – Vegetarian
If there’s a hug in a bowl, this tortellini soup is it! It’s cosy, hearty, and packed with all the good stuff: delicious tortellini, tender spinach, and juicy tomatoes, all swimming in a rich, flavourful broth. The best part? It’s super easy to make and comes together in no time, making it perfect for busy... Continue Reading →
Grilled garlic buttery shrimp
You guys are going to love these garlic buttery shrimp! I made them on my electric Tefal OptiGrill, which made cooking them so quick and simple. But honestly, any electric grill or regular grill would work great, and if you don't have a grill, a regular pan on the stove will give you fantastic results... Continue Reading →
Gnocchi with pesto and mushrooms – Vegetarian
A true explosion of flavours and textures, this gnocchi with pesto and mushrooms is comfort food at its finest. Soft, pillowy gnocchi are paired with earthy mushrooms and coated in a rich, aromatic pesto sauce, creating a dish that's both satisfying and full of character. Whether you're a vegetarian or just looking to switch things... Continue Reading →