Delicious tart, full of flavor, with an intense taste of bananas, very easy to prepare. The soft dough and banana pudding together create a super fine and aromatic dessert. Ingredients: (For a ~26 cm tray - 12 servings) For the dough: 250 g flour 160 g butter 50 ml milk For the pudding: 3 eggs... Continue Reading →
Chocolate muffins with raspberry and mascarpone cream
These muffins are a chocolate lover’s dream come true! With a rich, dense texture and an intense chocolate flavor, each bite is a heavenly indulgence. The best part? They're topped with a luscious raspberry cream that adds a sweet, tangy twist, perfectly complemented by a sprinkling of cocoa flakes for that extra touch of chocolatey... Continue Reading →