Oats crackers with seeds – Vegan

Crispy, wholesome, and packed with goodness and fibre! These vegan oats crackers, studded with nutritious seeds, offer a satisfying crunch and a naturally delicious flavour. Ingredients: (for a standard oven tray) 200 g oats pumpkin seeds sunflower seeds pine-buds salt flakes half a teaspoon of baking soda a few drops of lemon juice hot water... Continue Reading →

Pea Hummus – Vegan

A delicious twist on traditional hummus, this creamy blend combines tender green peas and chickpeas for a fresh, vibrant flavor. Enhanced with garlic, lemon juice, and a touch of olive oil, it’s a smooth and nutritious dip perfect for snacking, spreading on sandwiches, or pairing with veggies. Light, wholesome, and easy to make, this vegan... Continue Reading →

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