Looking for a tasty little something that’s easy to make, packed with flavour, and totally meat-free? These eggplant bites with cheese and herbs are the answer! Soft on the inside, slightly crispy on the outside, full of cheesy goodness and fresh herbs - they’re like little veggie treasures! Perfect with a dollop of mustard, tossed... Continue Reading →
Oven-baked spicy corn, with gorgonzola – Vegetarian
This flavorful dish brings a twist to traditional corn by baking it in the oven instead of boiling or sautéing. Infused with the bold, creamy taste of Gorgonzola and a kick of chili flakes (optional for those who prefer a milder flavour), it's a delicious combination of heat and richness. These baked corn bites are... Continue Reading →