These are my homemade oat bars with dried fruits and seeds: a wholesome snack that’s packed with energy and goodness. They’ve got oats for fibre, a mix of tahini, honey, and eggs to bind everything together, and loads of texture from pumpkin seeds, cranberries, dates, and dried apricots. I’ve also added a few almond flakes... Continue Reading →
Baked pumpkin with feta & hummus – Vegetarian
This gorgeous baked pumpkin is super easy to prepare and super tasty. Pumpkin is roasted until it's beautifully tender and has just a hint of warmth – a little whisper of spiciness to wake up your palate. We're serving it with creamy, tangy feta cheese crumbled on top for that lovely salty contrast and earthy... Continue Reading →
Sweet snack with goji berries, dates and chia, sugar-free – Vegan
Looking for a snack that’s sweet, healthy, and doesn't come with a side of guilt? Say hello to your new best friend: these little bites of goodness made with goji berries, dates, and chia seeds! They're naturally sweet (no added sugar here!), packed with fiber, and totally vegan, so basically, your body and your taste... Continue Reading →