Cold winter days seem easier to ignore when you have some delicious soup on the table. It goes straight to your heart and warms you like a tight hug. 😀 Ingredients: (for 6 servings) 700-800 g salmon (I had frozen, you can also use fresh) a bunch of dill 2 pieces of leek 4 medium... Continue Reading →
Delicious and ultra-easy to prepare. You can eat it as is or you can pair it with baked potatoes, salad, fried potatoes, or anything else you like. Ingredients: (for 3 servings) 650-700 g salmon fillet (I had 6 pieces) 350 ml cooking cream 3 tablespoons of mustard 100 ml white wine a spoonful of maple... Continue Reading →
Perfect for a leisurely morning when you have time to savor something delicious, these baked eggs with fresh herbs and mozzarella are both flavorful and nutritious. Simple to prepare yet wonderfully satisfying, they’re an ideal choice for a cozy breakfast or brunch. Treat yourself to a comforting dish that’s as easy to make as it... Continue Reading →