Lemon posset – Vegetarian

If you are like me and love all the desserts that have lemon in them, then I've got a recipe for you that's really special, and surprisingly simple: Lemon Posset! This little gem is pure magic with just three ingredients. It's wonderfully creamy, intensely lemony, and just melts in your mouth. And for a bit... Continue Reading →

Cheesecake with berries – No bake

It was one of those blazing hot summer days when the last thing you want is to turn on the oven, or, you know, do any serious cooking. Then, out of nowhere, a bunch of friends announce they’re popping over for a barbecue. Panic? Nah, just a little dessert dilemma. What do you whip up... Continue Reading →

Chia pudding with muesli and orange curd

Chia seeds are a very healthy ingredient that you should try to include in your diet. For busy mornings when you need a quick, easy, yet delicious and nutritious breakfast, I chose to make a chia pudding, complemented with muesli, Greek yogurt, and orange curd. You’ll need to prepare the pudding the night before (or... Continue Reading →

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