A cake with a moist texture, full of taste, healthy, and easy to prepare. Ingredients: (for a 26 cm diameter tray – 12 servings) 400 g flour 4 very well ripe large bananas 250 g frozen raspberries 250 g frozen blueberries vanilla essence 60 ml maple syrup 15 g baking powder 50 g melted butter... Continue Reading →
Sweet potato muffins with maple syrup and fresh thyme
Naturally sweetened without any added sugar, these flavorful sweet potato muffins are a wholesome treat you’ll love. Bursting with the subtle earthiness of fresh thyme and the rich sweetness of maple syrup, they’re perfect for a cozy breakfast or a delightful snack alongside aromatic coffee or a gentle cup of tea. Healthy, delicious, and easy... Continue Reading →