Because it's chilly outside, the wind is blowing, and it's raining, my thought this morning was that this day calls for making chicken soup. So I went to the store and bought all the ingredients I needed and made this soup full of flavor, with delicate flavours, with plenty of tasty ingredients, and which goes... Continue Reading →
Creamy leek and parsnip soup with curry – Vegetarian
A delicious, aromatic soup, ultra simple to prepare. Ingredients: (for 4 servings) 2 large onions (or 4 regular ones) 1 large parsnip (or 2 regular ones) 2 small potatoes 200 ml sour cream for cooking 2 leeks 3 cloves of garlic 2 heaped tablespoons of curry 2 bouillon cubes a little sunflower oil 1 apple... Continue Reading →