Hey everyone, this recipe is for a cosy, hearty soup that will fast become a favourite, I promise. It’s a red bean and sweet potato soup with creamy coconut milk, a hint of garam masala, and a squeeze of lime juice for that fresh kick. I’ve added some juicy tomatoes and aromatic thyme for extra... Continue Reading →
Roasting the parsnips and the vegetables in the oven intensifies all the flavours, and the taste of the vegetables becomes even more vibrant and intense. This way, we obtain a soup full of flavour and with an intense and pleasant taste. Ingredients: (for 8 portions) 7 large parsnips 2 large carrots 3 soup stock/bouillon cubes... Continue Reading →
Ready in less than 20 minutes, delicious and perfect for chilly days or evenings. Low carb, fat-free, full of flavour and budget-friendly. What more could you want? Ingredients: (for 4 servings) 2 medium onions 2 medium carrots fresh parsley about 50-60 g of noodles a small cauliflower 1 piece of leek 3 bouillon cubes a... Continue Reading →
A cozy pumpkin soup with a refreshing twist of orange and apple. It’s a perfect blend of sweet and savory, with the warmth of pumpkin and the bright notes of citrus and apple. A comforting dish, ideal for a crisp autumn evening. Ingredients: (for 4 servings) 1 pumpkin of ~700 g 1 large apple an... Continue Reading →
This comforting chicken soup combines the subtle anise-like flavor of fennel with tender noodles and fresh spring onions, creating a perfect balance of hearty and light. It’s packed with flavor, nourishing, and simple enough to make any day feel special. Ideal for a cozy meal that’s both satisfying and easy to prepare. Ingredients: 1 whole... Continue Reading →
This creamy broccoli soup with Fennel and cheddar cheese is a comforting and flavorful dish perfect for any season. The natural sweetness of fennel and fresh corn beautifully complements the tender broccoli, all simmered gently in a rich, buttery broth made with milk and chicken stock. Melted sharp cheddar cheese adds a deliciously creamy texture... Continue Reading →
This creamy carrot and ginger soup is a comforting and flavorful vegetarian dish, perfect for any season. Made by simmering fresh carrots, potatoes, onions, garlic, ginger, and celery until tender, then blended to a smooth, velvety texture with butter and milk. The subtle warmth of ginger perfectly complements the natural sweetness of the carrots. Finished... Continue Reading →