Lemon posset – Vegetarian

If you are like me and love all the desserts that have lemon in them, then I've got a recipe for you that's really special, and surprisingly simple: Lemon Posset! This little gem is pure magic with just three ingredients. It's wonderfully creamy, intensely lemony, and just melts in your mouth. And for a bit... Continue Reading →

Caramelised banana cake

With coffee or tea, a piece of banana cake makes everything better ☺️ Ingredients: (for 12 servings - for a 25 cm diameter tray) 250 g butter 2-3 ripe bananas 300 of sugar 3 large eggs vanilla essence 15 g baking powder 200 g flour 40 ml milk 40 g sesame seeds Preparation: Prepare a... Continue Reading →

Cinnamon and chocolate spirals

A flavorful dessert, perfect for winter days, it goes amazingly with tea, milk, or coffee Of course, you can prepare it any time of the year. Ingredients: (for a ~26 cm tart - approx. 12 servings) 160 g brown sugar 2 rolls of puff pastry 100 g dark chocolate 1 egg cinnamon Preparation: Coarsely chop... Continue Reading →

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