Taquitos with beef

If you’re craving something crunchy, cheesy, and totally satisfying, these are calling your name! Golden on the outside and bursting with tender beef, sweet peppers, and a hint of melty cheese on the inside, they’re a handheld fiesta you can whip up in no time. I like to serve them with creamy yoghurt and a... Continue Reading →

Tex-Mex with sweet potatoes – Vegetarian

If you’re craving something vibrant, comforting, and packed with flavour, this Tex-Mex bowl with sweet potatoes and red kidney beans is the perfect choice. It’s the perfect mix of creamy, crunchy, spicy, and fresh. All in one colourful bowl that’s as fun to prepare as it is to eat. Roasted sweet potatoes bring natural sweetness,... Continue Reading →

Vegetable pie – Vegetarian

This vegetable pie is pure comfort in every bite! Packed with tender leeks, earthy mushrooms, sweet carrots, and melty cheese in a rich cooking cream, all wrapped in a golden, flaky puff pastry, it’s vegetarian, hearty, and totally irresistible. Perfect for a cosy lunch, a family dinner, or just whenever you crave something warm and... Continue Reading →

Pasta with spinach and smoked salmon

Delicious, easy to make, full of aroma, and especially quick to prepare. 🙂 Ingredients: (for 4 servings) 300 g pasta of your choice 300 g grated parmesan or grana padano ~750 g frozen spinach 2 large onions 4-5 cloves of garlic 200 g of smoked salmon salt + pepper a few leaves of fresh basil... Continue Reading →

Surinamese stew with chicken and egg

If you're in the mood for something cozy, flavorful, and a little out of the ordinary (in the best way), this Surinamese chicken and egg stew is calling your name! This dish is like that one friend who’s always full of surprises - warm, a little spicy, and totally comforting. It comes together surprisingly fast... Continue Reading →

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