Creamy, golden risotto made from sweet roasted pumpkin, melted parmesan, and just a touch of cream: basically autumn in a bowl. On top goes a little crunchy magic: crispy sage leaves and thin slices of Serrano ham, fried until they’re salty, delicate, and impossible to stop snacking on. And then comes the star: buttery, pan-fried... Continue Reading →
This dish brings the sunshine straight to your plate! Think tender, butter-seared fish fillets with golden edges, paired with fluffy couscous tossed in a rich tomato sauce and olives. The magic touch? A zesty caper and lemon dressing that goes over the fish, and brings all the flavours together with a burst of freshness. It’s... Continue Reading →
This fish gratin with fennel and leek is a perfect example of healthy comfort food. Light yet satisfying, it’s packed with tender fish and a generous helping of flavourful vegetables, all baked under a golden, cheesy topping. Despite being calorie-conscious, it doesn’t compromise on taste, and every bite is rich, creamy, and utterly delicious. Pair... Continue Reading →
Cold winter days seem easier to ignore when you have some delicious soup on the table. It goes straight to your heart and warms you like a tight hug. 😀 Ingredients: (for 6 servings) 700-800 g salmon (I had frozen, you can also use fresh) a bunch of dill 2 pieces of leek 4 medium... Continue Reading →
Fish and broccoli lovers, unite! 🙂 I have the perfect recipe for you. Delicious, healthy, easy to prepare, and without too much hassle. Ingredients: (for 2 servings) 400 g fresh (or frozen) cod 400 g canned chickpeas 400 g of fresh broccoli juice from a small lemon ~50 g fresh ginger 40 g butter divided... Continue Reading →
This dish is a delightful surprise - fresh, flavorful, and a little bit special. The tender pangasius pairs perfectly with crisp asparagus, and the sweet, juicy mango adds just the right pop of brightness. Plus, it’s super quick and easy to whip up, making it ideal for a light lunch or a satisfying dinner. If... Continue Reading →
Looking for an easy yet impressive meal? Baked trout with beans and garlic is the answer! Perfectly baked trout paired with garlicky beans: simple, delicious, and packed with flavour. It’s fancy enough for a dinner party but easy enough for a weeknight. Plus, it’s healthy and super tasty. Ingredients: (for 2 servings) 2 trouts ~700... Continue Reading →
Fish lovers, this one's for you! But even if you're usually "meh" about tuna, these little bites might just change your mind. These tuna meatballs are packed with flavor, super satisfying, and honestly… way easier to make than you'd think. Serve them as they are, with a dipping sauce, or next to a simple side... Continue Reading →
This Spanish Tuna Pie is absolutely delicious, and I really recommend you give it a try! It’s a healthy, flavorful dish that’s surprisingly easy to make. While the preparation time is a bit longer due to the rising of the dough, I promise you—it’s worth every minute. The result is a perfectly golden, savory pie... Continue Reading →