Delicious and healthy, they are easy to prepare and they are ready in a maximum of 25 minutes, including the baking part :). They are sugar-free, have a small amount of flour, and have a soft texture. Ingredients: (For ~14 biscuits) 15 dates 1 teaspoon baking powder A little vanilla essence an egg 14 hazelnuts... Continue Reading →
Salty biscuits with green onions and butter – Vegetarian
Delicious appetizer biscuits, made from just a few ingredients, are ideal as a snack or with beer. They are ultra quick to prepare, and they contain just a few ingredients. They have a super smooth texture and melt in your mouth. Ingredients: (For ~ 22 pieces) 170 g butter, diced (at room temperature) 5-6 green... Continue Reading →
Tender biscuits with physalis and cranberries
Who doesn’t love a warm, freshly baked biscuit with a little fruity twist? These Tender Biscuits with Physalis and Cranberries are so easy to whip up, you’ll be munching on them in no time. The combination of tangy physalis and sweet cranberries gives them the perfect balance of flavors, making them the ideal treat with... Continue Reading →