Roasting the parsnips and the vegetables in the oven intensifies all the flavours, and the taste of the vegetables becomes even more vibrant and intense. This way, we obtain a soup full of flavour and with an intense and pleasant taste. Ingredients: (for 8 portions) 7 large parsnips 2 large carrots 3 soup stock/bouillon cubes... Continue Reading →
Chicken soup with peas, mushrooms and corn
Because it's chilly outside, the wind is blowing, and it's raining, my thought this morning was that this day calls for making chicken soup. So I went to the store and bought all the ingredients I needed and made this soup full of flavor, with delicate flavours, with plenty of tasty ingredients, and which goes... Continue Reading →
Creamy leek and parsnip soup with curry – Vegetarian
A delicious, aromatic soup, ultra simple to prepare. Ingredients: (for 4 servings) 2 large onions (or 4 regular ones) 1 large parsnip (or 2 regular ones) 2 small potatoes 200 ml sour cream for cooking 2 leeks 3 cloves of garlic 2 heaped tablespoons of curry 2 bouillon cubes a little sunflower oil 1 apple... Continue Reading →
Pea soup with sausages
Guys, I just made this amazing pea soup with sausages—it's so comforting! The peas are creamy, and the broth is rich and flavorful, with just the right amount of seasoning. The sausages add a perfect savory kick, making it hearty and satisfying. It’s like the ultimate cozy meal in a bowl! Ingredients: (For 5 servings)... Continue Reading →
Cauliflower soup with bacon
A delicious blend of creamy cauliflower and crispy bacon, this soup is both comforting and full of flavor. Quick and easy to make, it’s surprisingly tasty—and sure to become one of your favorite go-to soups. Ingredients: (for 4-5 servings) 2 large onions 4-5 cloves of garlic 3 large potatoes 400-500 g raw bacon (For vegetarian... Continue Reading →
Creamy Broccoli Soup – Vegetarian
Who knew a bunch of broccoli could turn into something this cozy and delicious? This Cream of Broccoli Soup is the ultimate feel-good bowl: warm, creamy, and loaded with veggie goodness, minus the fuss.It’s vegetarian, healthy, and made with just a handful of ingredients (most of which you probably already have). Perfect for a quick... Continue Reading →
Creamy Mushroom Soup – Vegetarian
Who doesn’t love a big bowl of creamy soup on a cozy fall day? This vegetarian cream of mushroom soup is rich, comforting, and packed with flavor, without any of the fuss. It’s super easy to make, and trust me, it won’t give you any headaches in the kitchen. Just a few simple ingredients and... Continue Reading →
Broccoli soup with fennel, cheddar cheese, and milk – Vegetarian
This creamy broccoli soup with Fennel and cheddar cheese is a comforting and flavorful dish perfect for any season. The natural sweetness of fennel and fresh corn beautifully complements the tender broccoli, all simmered gently in a rich, buttery broth made with milk and chicken stock. Melted sharp cheddar cheese adds a deliciously creamy texture... Continue Reading →
Creamy carrot soup with ginger – Vegetarian
This creamy carrot and ginger soup is a comforting and flavorful vegetarian dish, perfect for any season. Made by simmering fresh carrots, potatoes, onions, garlic, ginger, and celery until tender, then blended to a smooth, velvety texture with butter and milk. The subtle warmth of ginger perfectly complements the natural sweetness of the carrots. Finished... Continue Reading →