Oven-baked tomato pasta – Vegetarian

Looking for a quick, fuss-free, and crowd-pleasing meal? This oven-baked tomato pasta is the perfect go-to! Bursting with juicy tomatoes, sweet peppers, tender onions, melted cheese, and a hint of garlic, it’s a cosy, comforting dish that everyone will love: from kids to adults. The best part? It’s fast and super easy to prepare: just... Continue Reading →

Eggs in green pesto

Eggs in green pesto - breakfast full of flavor and aroma. You can use green pesto or red pesto; both have equally tasty results. Ingredients: (for 2 portions) green pesto (4 teaspoons) 4 eggs 20 g butter sesame seads + pine nuts 1 big avocado blueberries cherry tomatoes small cucumbers salt + peper aceto balsamico... Continue Reading →

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