Super delicious, super quick, and super easy to make, this dish will delight your taste buds. You can serve it with plain rice or eat it on its own. Ingredients: (for 2 servings - served without rice or anything else) ~500 g lean beef 350 g green beans 1 large bell pepper 4-5 cloves garlic... Continue Reading →
This vibrant and hearty dish brings together three types of beans for a protein-packed, flavor-rich meal that's 100% vegan and incredibly easy to make. With a savory blend of spices and fresh ingredients, it's perfect for a quick weeknight dinner or meal prep favorite. Wholesome, satisfying, and delicious in every bite! Ingredients: (for 5-6 servings)... Continue Reading →
This hearty vegan bean soup is pure comfort in a bowl - simple, wholesome, and full of rich, earthy flavor. Made with basic ingredients, it’s the kind of meal that warms you from the inside out. Perfect for cozy days and nourishing moments. Ingredients: (serves 4) 650 g canned beans (finished product) 4 medium shallots... Continue Reading →
No matter how you choose to enjoy it - as a side, a light lunch, or straight from the fridge with a spoon - this green bean salad is ridiculously tasty and beyond easy to make. It’s one of those recipes that quietly becomes a favourite, even though it only takes a handful of ingredients... Continue Reading →
These delicious vegetarian bean bites are the perfect quick-fix for lunch or dinner. Crispy on the outside and full of flavor on the inside, they come together in no time with minimal effort. Packed with plant-based goodness, they’re not only healthy but also incredibly versatile. Whether served with a fresh salad, in a wrap, or... Continue Reading →
These savory bites combine the smoky richness of ham, the fresh crunch of green beans, and the creamy, sharp flavor of cheddar cheese for a perfect appetizer or snack. Each bite offers a delightful balance of textures and tastes, making them an ideal choice for parties, casual gatherings, or even a flavorful addition to your... Continue Reading →
These hearty and flavorful galettes combine a delicious blend of sautéed onions, grated carrots, chickpeas, and red beans simmered with tomatoes, herbs, and spices. Wrapped in a flaky homemade or store-bought pizza dough, each galette is perfectly golden and brushed with egg for a beautiful finish. Ideal as a satisfying vegetarian main dish or a... Continue Reading →