Looking for a muffin that’s moist, fluffy, and bursting with juicy goodness? You’ve found it! These blueberry yogurt muffins are ridiculously easy to make and dangerously delicious. Yogurt keeps them soft and tender, while the blueberries? Oh, they steal the show: those little gems never fail to win hearts. And if blueberries aren't your thing,... Continue Reading →
Piña Colada Tart
This delightful cake may look humble, but don’t let its simplicity fool you; it captures the tropical, refreshing flavor of the classic Piña Colada cocktail in every bite. With the perfect balance of pineapple and coconut, it’s a treat that brings sunny island vibes to your table. Even better, it's completely vegan: free from butter,... Continue Reading →
Aromatic apricot tart
I highly recommend trying this absolutely delicious tart, which is easier to make than you might expect. It’s a delightful blend of flavors and aromas, from the buttery, melt-in-your-mouth crust to the tangy, fragrant apricot filling. This tart offers a perfect harmony of textures and tastes, and I promise you’re going to love it. Ingredients:... Continue Reading →
Cheesecake with berries – No bake
It was one of those blazing hot summer days when the last thing you want is to turn on the oven, or, you know, do any serious cooking. Then, out of nowhere, a bunch of friends announce they’re popping over for a barbecue. Panic? Nah, just a little dessert dilemma. What do you whip up... Continue Reading →
Chocolate cake – gluten free
A rich, chocolatey treat made with just six ingredients, perfect even for those with gluten intolerance, as it contains no flour at all. This decadent cake pairs beautifully with a cup of coffee or tea, a scoop of your favorite ice cream, or can be enjoyed just as it is. It is delicious in every... Continue Reading →
Tart with ricotta and mixed berries
Meet your new favorite excuse to take a break from reality: this ricotta and red fruits tart. It’s vibrant, creamy, and just the right amount of fancy without trying too hard. With its bold colors and rich, tangy-sweet flavor, this tart isn’t just dessert, it’s a mood. It is smooth and lightly sweet thanks to... Continue Reading →
No-bake chocolate tart with rosemary and strawberries
Since it’s strawberry season, and because what better combination is there than strawberries and chocolate, I made this tart, enhanced with subtle hints of fresh rosemary. I promise it’s an amazing tart: delicious and perfect to enjoy with family, friends, or anyone you want to share this treat with. Plus, it’s very easy to make... Continue Reading →
Rice puree with coconut milk and fruits – Vegan
Enjoy a creamy and comforting vegan rice puree made with rich coconut milk and fresh fruit. This delicious and healthy dish is perfect for breakfast or brunch, offering a wonderful balance of flavors and nutrients. Naturally sweet, smooth, and satisfying, it’s a nourishing start to your day that will brighten your mornings and bring a... Continue Reading →
Banana cake
This cake is wonderfully aromatic, with a moist and incredibly soft texture that’s truly special. On top, I added orange curd with a hint of coconut. However, you can enjoy the cake plain, or dress it up with chocolate topping, ice cream, jam, or any other combination you like. But I guarantee, it's delicious even... Continue Reading →