Carrot & orange Swiss roll

Think carrot cake, but lighter, fancier, and way more fun to slice! The dough is tender, full of warm spices and sweet carrots, rolled up with a creamy filling that brings everything together like a cosy hug. And the orange zest? Just that little sparkle to brighten up the whole thing and make people go... Continue Reading →

Miso ramen with mushrooms and shrimp

If you're in the mood for something cosy, slurp-worthy, and full of umami goodness, this miso ramen is exactly what you need. It’s the perfect bowl for chilly evenings or when you just want a comforting meal that feels like a hug. We've got rich, savoury miso broth, tender mushrooms soaking up all the flavour,... Continue Reading →

Garlic pesto cheesy baguettes – Vegetarian

Got a couple of plain baguettes lying around? Let’s turn them into a star! This garlic pesto cheesy bread is everything you want in a comfort bite: crispy edges, gooey cheese, that herby pesto taste, and all the garlicky kick that makes it even more tasty. It’s ridiculously easy to make (thank you, store-bought baguettes),... Continue Reading →

Lemon & pistachio cake

If sunshine had a flavor, this cake would be it! This lemon & pistachio cake is light, fluffy, and bursting with citrusy freshness, perfectly balanced by the rich, nutty crunch of pistachios. It’s one of those bakes that feels fancy but is secretly super easy to make. Whether you're serving it with a cup of... Continue Reading →

Shrimp wraps with avocado and mango chutney

Looking for something fresh, colourful, and bursting with flavour? These shrimp wraps are exactly that! Juicy shrimp meet creamy avocado, sweet and tangy mango chutney, crunchy carrot, and a sprinkle of fresh coriander, all wrapped up in a soft tortilla for the perfect handheld bite. They’re tropical, zesty, and come together in no time. Ideal... Continue Reading →

Enchiladas with black beans – Vegetarian

These vegetarian enchiladas with black beans are the perfect comfort food: wholesome, satisfying, and packed with flavour. Rolled in soft tortillas and filled with a hearty mix of black beans, vegetables, and warming spices, they’re topped with a rich sauce and melted cheese for that irresistible finishing touch. Whether you're a vegetarian or simply looking... Continue Reading →

Pork wraps with a citrus twist

Pork wraps with a citrus twist: a vibrant fusion of Middle Eastern flavours and fresh zesty notes. Tender pork is seared to perfection with a fragrant spice blend, then layered into soft wraps brushed with za’atar and lightly baked for extra aroma and texture. Each wrap is topped with juicy tomatoes, fresh orange pieces, and... Continue Reading →

Strawberry cheesecake with speculoos biscuits base

This strawberry cheesecake with a speculoos biscuit base is a delightful twist on a classic favourite. Creamy, smooth, and rich, the cheesecake filling pairs perfectly with the warm, spiced flavour of speculoos cookies, creating a delicious contrast in every bite. Topped with juicy, fresh strawberries, this dessert is as beautiful as it is irresistible. Whether... Continue Reading →

Sweet chilly chicken wraps

These sweet chilli chicken wraps are the perfect combination of bold flavour and fresh crunch! Tender chicken coated in a sweet and mildly spicy chilli glaze is wrapped up with creamy avocado, crisp carrots, juicy corn, and crunchy red cabbage: all coming together in a refreshing salad that adds texture and balance to every bite.... Continue Reading →

Asian-style pork tenderloin

Looking for a flavorful twist on a classic cut of meat? This Asian-style pork tenderloin is tender, juicy, and packed with bold umami flavours thanks to a savoury sauce inspired by East Asian cuisine. Paired with delicious pak choi and a fresh, delicate, and vibrant salad, this dish is light yet satisfying, perfect for a... Continue Reading →

Low-Calorie chicken gyros

Craving that juicy, herby, flavourful chicken gyros vibe... without the side of calorie guilt? You’re in the right place! This lightened-up version of the classic Greek street food is perfect for busy weeknights, meal prep, or anytime you want something fresh, filling, and still waistline-friendly. Marinated grilled chicken, crisp veggies, a creamy yogurt-based sauce, all... Continue Reading →

Grilled salmon, over broccolini & bulgur salad

Looking for something healthy and crazy delicious? This grilled salmon dish is here to impress without stressing you out in the kitchen. Perfectly seared salmon sits proudly on a bed of vibrant broccolini and fluffy bulgur - a combo that’s light, satisfying, and full of texture. But the real star? The tahini and fish sauce... Continue Reading →

Biscuits with fresh mint & dark chocolate

I'm so excited about these fresh mint and dark chocolate biscuits I baked a few days ago! Every bite is pure bliss. You start with that incredibly rich, buttery crumb that just melts in your mouth. I half-dipped them in dark chocolate for that perfect touch of bittersweet richness. But the real magic comes from... Continue Reading →

Grilled garlic buttery shrimp

You guys are going to love these garlic buttery shrimp! I made them on my electric Tefal OptiGrill, which made cooking them so quick and simple. But honestly, any electric grill or regular grill would work great, and if you don't have a grill, a regular pan on the stove will give you fantastic results... Continue Reading →

Lemon posset – Vegetarian

If you are like me and love all the desserts that have lemon in them, then I've got a recipe for you that's really special, and surprisingly simple: Lemon Posset! This little gem is pure magic with just three ingredients. It's wonderfully creamy, intensely lemony, and just melts in your mouth. And for a bit... Continue Reading →

Flatbreads with cheese and greenery – Vegetarian

I've made these delicious vegetarian flatbreads with cheese and fresh greenery, cooked right in the pan. What makes them special is that I actually mixed all the good stuff directly into the dough, so you'll find lovely pockets of melted cheese, finely chopped onion, fragrant dill and parsley, and even colourful bell peppers mixed right... Continue Reading →

Wild garlic pesto

Ah, friends, I'm sharing a recipe for wild garlic pesto with you, which is absolutely delicious and easy to make! This isn't your typical pesto: We're harnessing the bright, pungent flavour of freshly foraged wild garlic, blending it beautifully with creamy parmesan cheese and crunchy nuts - I've had cashew nuts and walnuts. But this... Continue Reading →

Lasagna with broccoli and mushrooms

A classic lasagna elevated with fresh touches. Imagine layers of savoury beef, tender broccoli florets, and earthy mushrooms, all embraced by rich, melted cheese and soft pasta. Baked until perfectly golden and bubbling, it's a comforting dish with a delightful mix of flavours and textures. Ingredients: (for 10 portions) 2 medium broccoli 4 medium carrots... Continue Reading →

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