This phyllo dough cake is a simple but impressive dessert. We layer crispy phyllo with a creamy yogurt filling and top it with a mix of forest fruits for a balance of sweet and tangy. It's easy to make, looks great, and tastes even better. Perfect for a casual gathering or a special occasion. Ingredients:... Continue Reading →
Actually easy to make and very presentable, this Greek cake can be prepared any month of the year because the main ingredient - oranges - is available all year round in stores.In addition to oranges, you also need phyllo dough sheets and a few more ingredients and you are on your way to creating the... Continue Reading →
A cake that is not very sweet and that stays fresh and delicious for many days. My advice is to keep it in the refrigerator and heat your portion in the microwave for 30 seconds before eating. This will make it warm and soft and will bring all the aromas to the surface. Ingredients: (for... Continue Reading →
I will admit it - when it comes to "sweet-bread" I'm very picky 🙂 My mother has a very good recipe, but it's very laborious. I tried to find a perfect balance between: the work invested, the time consumed, and the result obtained. After numerous tests and trials, I can say that I found the... Continue Reading →
It's rhubarb season, and you can already find strawberries in stores, so you have to try this delicious tart that is incredibly easy to prepare. Ingredients: (For 12 servings / a tray of ~27 cm diameter) *For the oat base: 130 g plain rolled oats 250 g brown sugar 90 g flour 1 teaspoon ground... Continue Reading →
With coffee or tea, a piece of banana cake makes everything better ☺️ Ingredients: (for 12 servings - for a 25 cm diameter tray) 250 g butter 2-3 ripe bananas 300 of sugar 3 large eggs vanilla essence 15 g baking powder 200 g flour 40 ml milk 40 g sesame seeds Preparation: Prepare a... Continue Reading →
Fluffy pancakes, not too sweet, which can be eaten plain or with your favorite jam. Easy to prepare from a few ingredients. They are perfect for lazy weekend afternoons. 💜 Ingredients: (for ~9-10 pieces) 200 g flour 9 spoons of sugar 15 g baking powder 3 large eggs 100 ml milk 60 ml lemon juice... Continue Reading →
A cake with a moist texture, full of taste, healthy, and easy to prepare. Ingredients: (for a 26 cm diameter tray – 12 servings) 400 g flour 4 very well ripe large bananas 250 g frozen raspberries 250 g frozen blueberries vanilla essence 60 ml maple syrup 15 g baking powder 50 g melted butter... Continue Reading →
Delicious and healthy, they are easy to prepare and they are ready in a maximum of 25 minutes, including the baking part :). They are sugar-free, have a small amount of flour, and have a soft texture. Ingredients: (For ~14 biscuits) 15 dates 1 teaspoon baking powder A little vanilla essence an egg 14 hazelnuts... Continue Reading →
A delicious, aromatic tart, with a texture somewhere between cheesecake and pudding, smooth and very easy to prepare. It does not contain flour, so it can be consumed by those who are gluten intolerant. 🙂 It also has just a little sugar per portion, so it contains all the ingredients to be tried and enjoyed... Continue Reading →