If you’re craving something sweet but don’t want to spend hours in the kitchen (or overload on sugar), this blueberry cheesecake is your new best friend. It’s silky, creamy, fruity, and honestly… really easy to make! With just a handful of ingredients and minimal prep time, you’ll have a dessert that looks like it came... Continue Reading →
Strawberry cheesecake with speculoos biscuits base
This strawberry cheesecake with a speculoos biscuit base is a delightful twist on a classic favourite. Creamy, smooth, and rich, the cheesecake filling pairs perfectly with the warm, spiced flavour of speculoos cookies, creating a delicious contrast in every bite. Topped with juicy, fresh strawberries, this dessert is as beautiful as it is irresistible. Whether... Continue Reading →
Cake with bananas, maple syrup and berries – no added sugar
A cake with a moist texture, full of taste, healthy, and easy to prepare. Ingredients: (for a 26 cm diameter tray – 12 servings) 400 g flour 4 very well ripe large bananas 250 g frozen raspberries 250 g frozen blueberries vanilla essence 60 ml maple syrup 15 g baking powder 50 g melted butter... Continue Reading →
Tart with lemon cream
If you like lemons, this recipe is for you. It is a super aromatic tart with an intense lemony and sour taste, ideal to be served with tea or coffee. It's delicious cold from the fridge, along with a scoop of your favorite ice cream, but if you don't have the patience to let it... Continue Reading →
Tart with lemon custard, decorated with tangerines and chocolate
I made this tart in the winter, but thanks to the combination of ingredients and tastes, this can also be done during warmer seasons. You can improvise and decorate it with seasonal fruits (I had mandarins in the house, and I said: Why not use them) Ingredients: (for ~12 servings, a 27 cm pan) For... Continue Reading →
Fluffy tart with caramelized mango
Aromatic, light, and irresistibly delicious—this tart combines the sweetness of caramelized mango with a soft, semi-moist dough that melts in your mouth. Its fine, airy texture makes each bite a delight. Made with just a few simple ingredients, it's an easy dessert that delivers impressive results every time. Perfect for any occasion, and sure to... Continue Reading →
Blackberry Tart
Blackberries are in season, and they’re basically nature’s candy - sweet, juicy, and packed with goodness! This tart is the perfect way to showcase those ripe, bursting-with-flavor berries. It’s super easy to make, with just a touch of sugar to let those blackberries shine. Delicate and flavorful, this dessert will have you thinking, "Why didn’t... Continue Reading →
Apricot and coconut flour tart – Gluten-Free
Looking for a summery dessert that’s both refreshing and guilt-free? This apricot and coconut flour tart is exactly what you need! It’s low in carbs, naturally gluten-free, and bursting with flavor - sweet and tangy from the apricots, with a warm, subtle coconut twist from the flour. The best part? It’s served cold, which makes... Continue Reading →
Flourless pancake cake with cocoa and cream cheese (Gluten-free)
Looking for a dessert that’s easy to make, stunning to look at, and totally irresistible? Let me introduce you to this Flourless Pancake Cake with Cocoa and Cream Cheese, a no-bake, gluten-free delight that checks all the boxes! Imagine this: soft, cocoa-infused mini pancake layers (yes, pancakes!) stacked and filled with a dreamy cream cheese... Continue Reading →
Apple and strawberry cake
If you’re a fan of apple cakes, then this recipe is about to become your new favorite! It’s super easy to make, irresistibly delicious, and packed with the kind of flavor that screams "summer". The combination of crispy apples and fragrant strawberries creates a cake that’s both sweet and tart - the perfect balance for... Continue Reading →
Strawberry and mint cheesecake
If sunshine had a flavor, this cheesecake would be it! With its creamy, dreamy filling, sweet strawberry topping, and a fresh little kick from mint leaves, this dessert is what summer dreams are made of. It’s rich without being heavy, sweet without being too much, and fancy-looking without any drama in the kitchen (we love... Continue Reading →
Sweet snack with chia, coconut and plums (sugar free) – Vegan
Craving something sweet but don’t want to deal with sugar, flour, or any of that baking nonsense? Say hello to this easy, no-bake, sugar-free snack! Packed with chia seeds, coconut, and juicy prunes, this little treat is the perfect balance of chewy, sweet, and a little bit tropical. Plus, it’s vegan and healthy (but don’t... Continue Reading →
Orange cream tart
Experience the vibrant, intense flavor of fresh orange cream nestled in a perfectly crisp tart shell. This delightful dessert combines zesty citrus with a smooth, creamy texture for a treat that’s as delicious as it is easy to make. Simply put: it’s a tart you’ll want to make again and again! Ingredients: (for a 35... Continue Reading →
Lemon and lime cream tart
Experience the boldest, most intense lemon cream in this irresistibly delicious tart. Bursting with bright citrus flavors of lemon and lime, it’s a refreshing dessert that’s surprisingly easy to make. Almost as if you’re saying “Tart!” and it magically appears! Perfect for any occasion when you want a zesty, creamy treat that impresses without the... Continue Reading →
Blueberry clafoutis
Say hello to the blueberry clafoutis! It’s the perfect mix of delicious, aromatic, and summery vibes, all in one easy-to-make dish. Think of it as a fancy, rustic cousin to the classic fruit pie, but without all the fuss. This dessert is as simple as throwing some juicy blueberries into a batter, popping it in... Continue Reading →
Tart with berries and physalis
This delightful tart perfectly balances sweet and tangy flavors, bursting with the natural goodness of fresh berries and physalis. Packed with vitamins and vibrant colors, it’s both nutritious and delicious. Easy to prepare, it’s the perfect treat to enjoy alongside a cup of coffee or your favorite tea, making every bite a little moment of... Continue Reading →
Apple, almond and walnut pie
Ingredients: (for a 28 cm diameter pan) For the filling: 11-12 medium apples 1 lemon 11-12 tablespoons brown sugar (one tablespoon per apple used) Spice mix: 1 teaspoon ground ginger, 1 teaspoon ground cinnamon, 1 teaspoon ground cardamom, 1 small ground star anise (or 1 teaspoon ground anise if you buy it pre-ground – I... Continue Reading →
Soft & fluffy blueberry yoghurt muffins
Looking for a muffin that’s moist, fluffy, and bursting with juicy goodness? You’ve found it! These blueberry yogurt muffins are ridiculously easy to make and dangerously delicious. Yogurt keeps them soft and tender, while the blueberries? Oh, they steal the show: those little gems never fail to win hearts. And if blueberries aren't your thing,... Continue Reading →
Rice puree with coconut milk and fruits – Vegan
Enjoy a creamy and comforting vegan rice puree made with rich coconut milk and fresh fruit. This delicious and healthy dish is perfect for breakfast or brunch, offering a wonderful balance of flavors and nutrients. Naturally sweet, smooth, and satisfying, it’s a nourishing start to your day that will brighten your mornings and bring a... Continue Reading →
Chia pudding with muesli and orange curd
Chia seeds are a very healthy ingredient that you should try to include in your diet. For busy mornings when you need a quick, easy, yet delicious and nutritious breakfast, I chose to make a chia pudding, complemented with muesli, Greek yogurt, and orange curd. You’ll need to prepare the pudding the night before (or... Continue Reading →
Belgian waffles with whipped cream, caramelized bananas, raspberries, and chocolate sauce
Indulge in these golden Belgian waffles, perfectly crisp on the outside and soft inside, topped with a luscious combination of creamy whipped cream, juicy raspberries, and caramelized banana slices. Finished with a rich, velvety chocolate sauce and a delicate dusting of powdered sugar, this dessert is a delightful balance of textures and flavors — ideal... Continue Reading →