Smoothie bar – Vegetarian

Who says healthy has to be boring? This smoothie bar brings together three colourful, creamy, and delicious smoothie recipes that are perfect for any occasion. Set them up as a fun, fresh dessert option at a party, create a smoothie station for guests, or meal prep them for the week so you have a delicious... Continue Reading →

Shakshuka-style eggs with fennel – Vegetarian

Looking for a meal that's comforting, nourishing, and full of flavour? This Shakshuka-style eggs recipe combines fragrant curry spices, sweet fennel, creamy coconut milk, fresh spinach, tangy white cheese, and perfectly cooked eggs for a colourful dish that's ideal for brunch, lunch, or a cosy weeknight dinner. Not only is it delicious, but it's packed... Continue Reading →

Warm toasts with cheese and ham

My favourite toasts. 🙂 They're easy to put together, they're insanely good when warm, but they're (almost) just as good cold, and they're easy to prepare. They don't crumble, so they're easy to eat in public spaces or when we're on the move, ideal for trips, they don't disintegrate, perfect for breakfast, but they can... Continue Reading →

Boiled egg salad – Vegetarian

Looking for a breakfast that's quick, tasty, and packs a protein punch? Say hello to this Boiled Egg Salad! It's the perfect way to start your day: no complicated steps, just simple ingredients coming together for a satisfying and nutritious meal. Ingredients (For 2 servings): 5 small eggs 6 tablespoons Greek yogurt 1 teaspoon dried... Continue Reading →

Avocado and egg toast – Vegetarian

A simple and delicious breakfast idea that’s ready in minutes! Creamy avocado paired with perfectly cooked eggs on crispy toast creates a satisfying and nutritious start to your day. Whether you're in a rush or just craving something tasty and wholesome, these toasts are a perfect choice. Ingredients: (for two servings, two toasts each) cow’s... Continue Reading →

Breakfast with berries and physalis – Vegetarian

In the summer, I make the most of enjoying berries, packed with vitamins, calcium, fiber, antioxidants, and all the best nutrients that fruit offers, not to mention their absolutely delicious flavor. For this breakfast, I also included physalis berries, which are similarly rich in vitamins, antioxidants, and minerals. I highly recommend taking advantage of them:... Continue Reading →

Rice puree with coconut milk and fruits – Vegan

Enjoy a creamy and comforting vegan rice puree made with rich coconut milk and fresh fruit. This delicious and healthy dish is perfect for breakfast or brunch, offering a wonderful balance of flavors and nutrients. Naturally sweet, smooth, and satisfying, it’s a nourishing start to your day that will brighten your mornings and bring a... Continue Reading →

Chia pudding with muesli and orange curd

Chia seeds are a very healthy ingredient that you should try to include in your diet. For busy mornings when you need a quick, easy, yet delicious and nutritious breakfast, I chose to make a chia pudding, complemented with muesli, Greek yogurt, and orange curd. You’ll need to prepare the pudding the night before (or... Continue Reading →

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