Lentil and harissa aubergine salad – Vegetarian

This lentil and harissa aubergine salad is what weeknight dreams are made of: quick, colourful, and bursting with flavour! Smoky baked aubergine, coated in spicy harissa, is mixed with delicious lentils, crunchy fresh lettuce, and tomatoes, plus tangy marinated onions, making the perfect blend for this dish. The yoghurt dressing ties everything together perfectly, balancing... Continue Reading →

Pasta with fennel and broccoli – Vegetarian

A light yet satisfying vegetarian dish! The pasta is perfectly cooked and tossed with tender broccoli and aromatic fennel, which adds a subtle, slightly sweet flavor. The combination of textures and fresh, earthy taste makes this dish both comforting and refreshing. It’s simple, healthy, and packed with flavor! Ingredients: (for 4 servings) 60 g butter... Continue Reading →

Risotto with eggplant and pumpkin – Vegetarian

This risotto is a warm, comforting vegetarian dish full of rich, savory flavors. The creamy risotto is perfectly balanced with the tender roasted eggplant and sweet, earthy pumpkin, creating a delightful harmony of textures and tastes. It’s the perfect dish for cozy evenings, offering both comfort and a touch of seasonal freshness in every bite!... Continue Reading →

Curry masala rice – Vegetarian

This flavorful and easy-to-make curry masala rice is a versatile dish perfect for any meal. Whether enjoyed on its own as a satisfying vegetarian option or served alongside steak or fish, it brings a fragrant, spiced touch to your plate every time. Ingredients: 200 g long-grain rice 50 g butter (for a vegan option, use... Continue Reading →

Chickpea and red bean galette – Vegetarian

These hearty and flavorful galettes combine a delicious blend of sautéed onions, grated carrots, chickpeas, and red beans simmered with tomatoes, herbs, and spices. Wrapped in a flaky homemade or store-bought pizza dough, each galette is perfectly golden and brushed with egg for a beautiful finish. Ideal as a satisfying vegetarian main dish or a... Continue Reading →

Pea and cheese galette – Vegetarian

This delicious pea and cheese galette is a perfect vegetarian dish that combines tender peas, creamy sour cream, and a blend of mozzarella and spicy gorgonzola cheeses for a rich, flavorful filling. Wrapped in a flaky pizza dough crust, it’s topped with fresh dill and a hint of garlic, baked to golden perfection. Whether you’re... Continue Reading →

Spinach and cheese loaf – Vegetarian

This vegetarian Spinach and Cheese Loaf is a flavorful and satisfying dish inspired by the traditional Romanian "drob." Packed with tender spinach, savory smoked and aged cheeses, and enriched with subtle hints of garlic and butter, it offers a perfect balance of textures and tastes. Baked to golden perfection with a crunchy sesame seed coating,... Continue Reading →

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