Warm toasts with cheese and ham

My favourite toasts. 🙂 They're easy to put together, they're insanely good when warm, but they're (almost) just as good cold, and they're easy to prepare. They don't crumble, so they're easy to eat in public spaces or when we're on the move, ideal for trips, they don't disintegrate, perfect for breakfast, but they can... Continue Reading →

Boiled egg salad – Vegetarian

Looking for a breakfast that's quick, tasty, and packs a protein punch? Say hello to this Boiled Egg Salad! It's the perfect way to start your day: no complicated steps, just simple ingredients coming together for a satisfying and nutritious meal. Ingredients (For 2 servings): 5 small eggs 6 tablespoons Greek yogurt 1 teaspoon dried... Continue Reading →

Peanut butter and chocolate cookies

These irresistible cookies are as simple to make as they are delicious! Made with just a handful of ingredients, they deliver the perfect balance of rich peanut butter and gooey chocolate in every bite. Whether you're enjoying them with a glass of milk in the morning or reaching for a sweet snack during the day,... Continue Reading →

Avocado and egg toast – Vegetarian

A simple and delicious breakfast idea that’s ready in minutes! Creamy avocado paired with perfectly cooked eggs on crispy toast creates a satisfying and nutritious start to your day. Whether you're in a rush or just craving something tasty and wholesome, these toasts are a perfect choice. Ingredients: (for two servings, two toasts each) cow’s... Continue Reading →

Breakfast with berries and physalis – Vegetarian

In the summer, I make the most of enjoying berries, packed with vitamins, calcium, fiber, antioxidants, and all the best nutrients that fruit offers, not to mention their absolutely delicious flavor. For this breakfast, I also included physalis berries, which are similarly rich in vitamins, antioxidants, and minerals. I highly recommend taking advantage of them:... Continue Reading →

Rice puree with coconut milk and fruits – Vegan

Enjoy a creamy and comforting vegan rice puree made with rich coconut milk and fresh fruit. This delicious and healthy dish is perfect for breakfast or brunch, offering a wonderful balance of flavors and nutrients. Naturally sweet, smooth, and satisfying, it’s a nourishing start to your day that will brighten your mornings and bring a... Continue Reading →

Chia pudding with muesli and orange curd

Chia seeds are a very healthy ingredient that you should try to include in your diet. For busy mornings when you need a quick, easy, yet delicious and nutritious breakfast, I chose to make a chia pudding, complemented with muesli, Greek yogurt, and orange curd. You’ll need to prepare the pudding the night before (or... Continue Reading →

Savory bacon muffins

These bacon appetizer muffins are the perfect bite-sized blend of savory flavor and soft, fluffy texture. Packed with crispy bacon bits and melty cheese, each muffin delivers a satisfying, smoky richness in every bite. Whether served warm straight from the oven or cooled for a party platter, they make a crowd-pleasing snack, brunch addition, or... Continue Reading →

Appetizer muffins with broccoli and gorgonzola

These savory broccoli and gorgonzola muffins are the perfect bite-sized appetizer for any occasion. Packed with tender broccoli florets, sweet corn and peas, flavorful ham, and the bold, creamy punch of spicy gorgonzola cheese, they offer a delicious balance of textures and flavors. Easy to prepare and bake, these muffins are ideal for parties, family... Continue Reading →

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