Cauliflower soup with bacon

A delicious blend of creamy cauliflower and crispy bacon, this soup is both comforting and full of flavor. Quick and easy to make, it’s surprisingly tasty—and sure to become one of your favorite go-to soups. Ingredients: (for 4-5 servings) 2 large onions 4-5 cloves of garlic 3 large potatoes 400-500 g raw bacon (For vegetarian... Continue Reading →

Mushroom lasagna – Vegetarian

Who says lasagna needs meat to be amazing? This vegetarian mushroom lasagna is packed with flavor, super cozy, and totally satisfying. Think layers of juicy mushrooms, creamy sauce, gooey cheese, and perfectly cooked pasta all baked into one dreamy dish. It’s the kind of meal that makes you want seconds (and maybe thirds). Whether you're... Continue Reading →

Chicken curry

Craving something hearty and packed with flavor? This chicken curry is exactly what you need! It's full of rich, savory sauce - just perfect for soaking up with some fluffy basmati rice. Quick to make, super easy, and totally delicious, this dish is perfect for lunch or dinner when you want something comforting without spending... Continue Reading →

Apricot and coconut flour tart – Gluten-Free

Looking for a summery dessert that’s both refreshing and guilt-free? This apricot and coconut flour tart is exactly what you need! It’s low in carbs, naturally gluten-free, and bursting with flavor - sweet and tangy from the apricots, with a warm, subtle coconut twist from the flour. The best part? It’s served cold, which makes... Continue Reading →

Sweet Potato Soup – Vegan

Let’s be honest: sweet potatoes are the cozy sweater of the vegetable world. They're warm, comforting, and somehow make everything feel a little better. And when you turn them into a silky, spiced vegan sweet potato soup? Pure magic in a bowl.This soup is everything you want on a chilly day or even just a... Continue Reading →

Red lentil soup – Vegan

If I had to describe this soup in three words, it would be: delicious, easy, and cozy. This recipe is 100% vegan, loaded with flavor, and comes together with minimal fuss (translation: perfect for lazy weeknights or when you just can’t deal with complicated cooking). Red lentils cook quickly and break down into a creamy... Continue Reading →

Beer-infused baked pike fillets

Who knew beer could take baked pike to the next level? This recipe combines the rich, malty flavor of beer with tender, flaky pike for a dish that’s both simple and delicious. Just marinate the fish in beer, bake it, and let the magic happen. It’s perfect for a weeknight dinner or a casual get-together.... Continue Reading →

Broccoli, bacon, and mozzarella bites

Get ready to fall in love with these bites with broccoli, bacon, and mozzarella: they’re basically little flavor bombs that come together with almost zero effort on your part. No frying involved here, just pure oven magic. Think of them as the perfect combination of crispy, savory bacon, melty mozzarella, and the goodness of broccoli,... Continue Reading →

Mushroom and broccoli tart – Vegetarian

If you’re looking for a delicious, healthy, and easy meal that’s both comforting and satisfying, this recipe has got you covered! Whether it's for a cozy lunch or a light dinner, this vegetarian tart is the perfect choice to please your taste buds without any guilt. With a buttery, flaky crust filled with earthy mushrooms,... Continue Reading →

Creamy Mushroom Soup – Vegetarian

Who doesn’t love a big bowl of creamy soup on a cozy fall day? This vegetarian cream of mushroom soup is rich, comforting, and packed with flavor, without any of the fuss. It’s super easy to make, and trust me, it won’t give you any headaches in the kitchen. Just a few simple ingredients and... Continue Reading →

Mushrooms with mascarpone sauce – Vegetarian

This rich and flavorful dish features tender mushrooms cooked together with a velvety mascarpone sauce, is a perfect vegetarian main course. The creamy texture and earthy flavour of the mushrooms create a satisfying and comforting meal on their own. Alternatively, serve it as a luxurious side dish to complement a juicy steak or your favorite... Continue Reading →

Lemon and lime cream tart

Experience the boldest, most intense lemon cream in this irresistibly delicious tart. Bursting with bright citrus flavors of lemon and lime, it’s a refreshing dessert that’s surprisingly easy to make. Almost as if you’re saying “Tart!” and it magically appears! Perfect for any occasion when you want a zesty, creamy treat that impresses without the... Continue Reading →

Mushrooms with butter and garlic – Vegetarian

Whether served as a flavorful side or enjoyed on their own, these buttery garlic mushrooms are a simple yet delicious vegetarian dish. Sautéed to golden perfection, they’re rich, aromatic, and incredibly easy to make, perfect for any meal that needs a comforting, savory touch. Ingredients: (for 2 servings) 500 g brown or white champignon mushrooms... Continue Reading →

Corn boiled in milk, with fresh thyme and garlic

This simple yet flavorful twist on classic boiled corn brings out its natural sweetness while infusing it with rich, aromatic notes. Gently simmered in milk with fresh thyme and garlic, the corn becomes tender, creamy, and irresistibly fragrant. It’s an easy and quick recipe that elevates a summer staple into something truly special. All you... Continue Reading →

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