Creamy Broccoli Soup – Vegetarian

Who knew a bunch of broccoli could turn into something this cozy and delicious? This Cream of Broccoli Soup is the ultimate feel-good bowl: warm, creamy, and loaded with veggie goodness, minus the fuss.It’s vegetarian, healthy, and made with just a handful of ingredients (most of which you probably already have). Perfect for a quick... Continue Reading →

Oven-baked cauliflower with cheese & bacon

If you thought cauliflower was just a boring side dish, think again! This Cauliflower with Cheese and Bacon is here to change the game. Imagine tender cauliflower wrapped in gooey cheese, with crispy bacon bits scattered throughout, all baked to golden perfection. It's comfort food that makes you feel like you're doing something "healthy" (because,... Continue Reading →

Eggplants seasoned with Za’atar, served with tahini sauce and pomegranate – Vegan

This delicious and flavorful dish is a must-try, perfect for anyone looking for a satisfying vegan or fasting-friendly meal. Tender eggplants seasoned with aromatic Za'atar are paired beautifully with creamy tahini sauce and bright, juicy pomegranate seeds, creating a perfect balance of savory and fresh flavors. Simple, healthy, and bursting with taste! Ingredients: (5 servings)... Continue Reading →

Turkish Eggplant Dish – Vegan

This flavourful and comforting Turkish-style eggplant dish is as easy to prepare as it is delicious. It's vegan, so it's perfect for those who are fasting or following a plant-based diet. It’s a versatile meal that can be enjoyed on its own or served as a savory side. For a heartier option, it pairs beautifully... Continue Reading →

Appetizer – Tuna salad with corn

I’ve known this recipe since I was a child. I once visited someone who made this salad, and I instantly fell in love with it. It’s incredibly easy to prepare. I kindly “borrowed” the recipe, and ever since, it’s become a staple in my kitchen. Now, it’s time to share it here! This simple yet... Continue Reading →

Avocado ice cream with raisins and cocoa

Delicious and healthy, but most importantly, a clever way to get kids to enjoy avocado. 🙂 It’s also vegan, making it perfect for those following a plant-based diet or fasting. Low in calories yet full of flavor, this ice cream is definitely worth trying. Ingredients: 4 small to medium avocados 330 ml coconut milk 40... Continue Reading →

Slow-cooked chicken served with curry masala rice

This comforting dish brings tender, slow-cooked chicken paired perfectly with fragrant curry masala rice. With just a handful of simple ingredients and a little patience, you’ll create a meal that’s rich in flavor and incredibly satisfying. Perfect for a cozy dinner that feels both special and effortless. Ingredients: For the chicken: 1 whole chicken 1... Continue Reading →

Cucumber salad with strawberries, avocado and pork ham

During summer, salad possibilities are endless—you can mix and match ingredients and flavors to create a variety of delicious combinations. Sometimes, the most unexpected pairings lead to the tastiest salads, perfect for lunch, dinner, or even brunch. Ingredients: (for 2 people – if you're making it for one, simply halve the quantities) 2 small avocados... Continue Reading →

Chocolate cake – gluten free

A rich, chocolatey treat made with just six ingredients, perfect even for those with gluten intolerance, as it contains no flour at all. This decadent cake pairs beautifully with a cup of coffee or tea, a scoop of your favorite ice cream, or can be enjoyed just as it is. It is delicious in every... Continue Reading →

Grilled marinated chicken breast

Looking to elevate your usual grilled chicken breast? Try this flavorful marinated chicken breast with a little twist! It’s a simple yet delicious alternative to the classic grilled chicken that’s sure to impress. Perfectly tender and bursting with savory notes, you can enjoy it on its own or pair it with your favorite sides. It... Continue Reading →

Elderberry drink

Elderflower drink takes me straight back to childhood. Every early summer, my dad would make a huge batch in a giant jar, and we’d scoop it out with a ladle whenever we craved something sweet or refreshing: our homemade “juice.” Back then, store-bought soft drinks weren’t nearly as accessible or varied as they are now.... Continue Reading →

Oven-baked marinated trout with a soy dressing

Enjoy a flavorful and healthy meal with this oven-baked marinated trout, perfectly enhanced by a savory soy dressing. The marinade infuses the fish with rich, umami notes, while baking ensures a tender, flaky texture. Ideal for a quick weeknight dinner or a special occasion, this dish pairs wonderfully with steamed vegetables or a fresh salad.... Continue Reading →

Baked asparagus with grana padano – Vegetarian

This simple yet elegant recipe is a celebration of seasonal asparagus, brought to life with the rich, nutty flavor of Grana Padano. Roasted to perfection, the asparagus becomes tender with just the right amount of crispness, while the cheese adds a savory depth that transforms it into something truly special. Perfect as a side dish... Continue Reading →

Grilled fish stuffed with mint & lemon

Fish is one of my favorite foods, and I enjoy many varieties. It tastes amazing when grilled. The smoky aroma when grilled is something you won’t forget. Baking it in the oven is a gentler option for the home, but the flavor won’t be quite as rich and intense as when it’s grilled. Ingredients: cleaned... Continue Reading →

Romanian potato salad – Vegetarian

This potato salad has always been one of my favorite childhood dishes. So whenever I feel nostalgic or crave the flavors of the past, or even when I just don’t have time for something more elaborate, I turn to this potato salad. It’s made with simple, everyday ingredients I usually already have at home, and... Continue Reading →

Chia pudding with muesli and orange curd

Chia seeds are a very healthy ingredient that you should try to include in your diet. For busy mornings when you need a quick, easy, yet delicious and nutritious breakfast, I chose to make a chia pudding, complemented with muesli, Greek yogurt, and orange curd. You’ll need to prepare the pudding the night before (or... Continue Reading →

Fresh lemonade with mint and honey

This drink is perfect for hot summer days. It’s refreshing, healthy, packed with vitamins, and definitely a much better and smarter choice than sugary sodas when you want to enjoy a tasty beverage without any guilt afterward. Ingredients: (For 1 liter of lemonade) 1 large lemon 2-3 sprigs of fresh mint 1 heaping tablespoon of... Continue Reading →

Mussels in white wine sauce with shallots

This dish is light and flavorful, making it perfect for when you want a healthy meal that doesn’t require much cooking time. Ingredients: 500g fresh mussels per person A small glass of white wine for every 500g of mussels Fresh thyme Celery stalks Fresh rosemary About 200g sour cream 5-6 shallots Bay leaves 5 garlic... Continue Reading →

Leek with olives and chicken breast

A comforting and flavorful dish, perfect for any season, this leek with olives and chicken breast recipe brings together simple ingredients in a delicious, rustic harmony. Tender pieces of chicken are gently simmered with sweet leeks, vibrant bell peppers, and hearty carrots, all wrapped in a rich tomato sauce. The briny touch of olives adds... Continue Reading →

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